How to cook momos without having bartan utensils of Momos

Hello friends…

I am very fond of the Momos. It is a food from Tibet and Nepal. I have been tried veg momos from various shops in the market. Now I am planning to make momos at my home. But I have no bartan i.e. utensils in which momos used to prepare. Please suggest me an idea using that I can cook momos at home.

Thanks

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